Resep Murah

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HOW TO MAKE CHOCOLATE PUDDING CHRISTMAS SPECIALS

February 15, 2015
Well no need to base the stale again let's write down or bookmark this article on your gadgets, such as laptops, tablet computers, and mobile android and blackbaerry him and practise later this 24 date before Christmas to make his chocolate pudding, if from now on for sure sekali TU coklatnya pudding has been stale and awful food.
 
Come celebrate Christmas with the moment serves excellent homemade chocolate pudding at home.
 
INGREDIENTS:
 
2 packs of white agar agar
1 packet of Red agar agar
1/2 liter water white
150 g granulated sugar
1/4 teaspoon essens strawberry
13 grams of cocoa powder
1/2 tablespoon chocolate paste
1 tablespoon cornstarch
blueband 1 tablespoon butter (for the two manufacturing process all the ingredients for pudding)
 
HOW TO MAKE CHOCOLATE PUDDING'S LATEST NATAL:
 
In order to make a pure white, milk, water, sugar, cocoa powder and cornstarch paste is mixed so one and cooked to a boil
agar agar in red, pure milk, granulated sugar, water, cornstarch is mixed and then cooked until it boils and then mixed with the butter which has been melted blueband
pour into the mold a little bit interchangeably
serve chocolate pudding with chocolate paste jam and strawberry jam.
 
Merry Christmas new year 2014 and 2015 Merry Christmas

HOW TO MAKE CAFE STYLE COFFEE

February 14, 2015
COFFEE RECIPE A LA CAFE IS FAMOUS. Drinking coffee is a tradition almost every human being. and the average like drinking coffee, be it coffee hot or cold coffee, such as: black coffee, luwak coffee, coffee milk, instant coffee, brewed coffee, coffee pull, Arab coffee, specialty coffee Raditya Dika, ala the Suhoor, mang saswi, barista, kopitiam, and fresh coffee cold using ice, grass jelly, ice cream (Ice Cream), Float and others. If drinking coffee or instant coffee sachets had http://buletinresep.blogspot.com/2014/12/resep-ikan-bakar-jimbaran.html often we create or make your own at home and processed sekali TU pun very easy living seduh pake hot water, and then shake the pake spoon right be a glass of delicious hot coffee. Well did you know make a savory variety meat creations secret recipe how to make cafe style coffee famous call it Starbucks, Coffee Coffee Progo, Drag, etc.
On this occasion I will be Sharing on the blog how to create just about any of this. There are three usual tasty coffee recipes for sale at cafe coffee drink famous consists of coffee latte, cappuccino, coffee and espresso coffee.
HOT COFFEE LATTE RECIPE
A variety of Coffee in the world
 
INGREDIENTS:
 
6 tbsp instant coffee
1000 ml liquid hot milk
250 ml heavy cream
100 gr granulated sugar
 
HOW TO MAKE DELICIOUS HOT COFFEE LATTE:
 
Dissolve instant coffee with a bit of hot milk, stirring until dissolved. Stir in remaining milk, mix well.
Whisk heavy cream http://buletinresep.blogspot.com/2015/02/resep-steak-tempe.html together granulated sugar until soft and a bit stiff.
Pour the coffee into the cups, give heavy cream to taste, serve while hot or warm/husodo.
 
COLD COFFEE LATTE RECIPE
 
INGREDIENTS:
 
2 tbsp instant coffee
300 ml warm milk
125 ml heavy cream
3 tbsp granulated sugar
Ice cube, to taste
Chocolate chip, cut thin-thin
Cocoa powder for sprinkling
 
HOW TO MAKE A COFFEE LATTE COLD TASTY:
 
Dissolve instant coffee in milk, set aside to cool.
Stir in heavy cream, sugar, and ice cubes into blender. Then process until sugar is dissolved.
Insert the coffee milk and chocolate chips in blender, process back until bubbly.
Pour drink into glasses, sprinkle chocolate powder if like Brown. Serve as cold.
 
HOT CAPPUCINO COFFEE RECIPE
INGREDIENTS:
 
1 tsp instant coffee
1/2 tsp cocoa powder
1 tsp Palm sugar
1 tbsp granulated sugar
250 ml water
50 ml whipping cream
 
HOW TO MAKE HOT CAPPUCCINO COFFEE IS DELICIOUS:
 
Combine coffee, cocoa powder, and sugar in a Cup, set aside
Heat water until boiling, mix together into a coffee mug. mix until blended.
Beat in whipping cream, smprotkan above
 
COLD CAPPUCINO COFFEE RECIPE
 
INGREDIENTS:
 
100 grams of coffee
250 ml water
granulated sugar to taste
200 ml heavy cream
decorative spray cream to taste
ice cubes
 
HOW TO MAKE CAPPUCCINO COFFEE COLD TASTY:
 
boil the water, create a concentrated and brewed coffee filter
prepare a blender, fill the coffee with heavy cream, sugar and ice cubes and blend until bubbly, pour into a glass, inlaid with decorative cream spray
serve cold

HOW TO MAKE FRUIT FLAVORED COFFEE

February 14, 2015
RECIPE FOR FRESH FRUIT FLAVORED COFFEE. Various processed coffee delicious creations made a lot of people from a variety of unique coffee flavours http://buletinresep.blogspot.com/2014/12/resep-wedang-jahe.html to mix the coffee with a variety of ingredients, one of which is coffee coffee servings of fruit flavours of this simple article could probably inspire you at home.
Coffee with a variety of assorted fruit flavours of coffee mix original float and real fruit extracts, such as durian fruit/duren, melon, strawbery, blueberries, mango, grape, guava, psidium leche, banana, moca and cappuccino and currently has diinovasikan a new http://buletinresep.blogspot.com/2015/02/resep-es-timun-selasih.html variant that is a useful sense of soursop to prevent cancer.
 
Besides suitable for drinking on its own, fruit flavored coffee is also suitable for business fields you remember very keunikanya have high selling power. Tips For Delicious!!!
 
DURIAN COFFEE RECIPE
 
INGREDIENTS:
 
2 tablespoons coffee, Arabica or robusta can
Granulated sugar
1 fruit durian durian, suggested cooking butter (yellow copper)
400 cc of water white
 
EQUIPMENT:
 
Pan
Stove
Tea Strainer
Glass
 
WAYS OF PREPARING COFFEE TASTE THE FRUIT DURIAN STEADY:
 
Stir in 2 tablespoons of water into a saucepan along with the coffee and then bring to the boil. After boiling the durian has entered separated from the seeds, and then boiled again to 5 minutes.
Foster then strain into glasses, add sugar to taste
Serve
 
ORANGE COFFEE RECIPE
 
INGREDIENTS:
 
500 ml water
4 grains of clove
1 lemon, peeled his skin
½ sweet citrus fruit, Peel his skin
2 tsp instant coffee powder
5 tbsp fine granulated sugar
 
HOW TO PREPARING TASTY FRUIT FLAVORED COFFEE:
 
Boil the water with clove, lift
Stir in Orange rind of lemon, sweet orange peel, coffee and white sugar. Mix together until dissolved
Prepare a serving glass, pour and serve.

HOW TO MAKE COFFEE JOSS CHARCOAL JOGJAKARTA

February 14, 2015
COFFEE RECIPES COFFEE TYPICAL CHARCOAL JOS JOGJAKARTA. Kopi Joss is coffee that is found in the 19th century, pioneered by merchants in the surrounding area there Tugu station who was popular and widespread in the early 20th century. We as providers not to be outdone and unleashed a similar coffee products with different taste http://buletinresep.blogspot.com/2014/11/resep-gudeg-jogja.html and more exciting. This coffee is black coffee mixed with charcoal. Here is what distinguishes our charcoal. Our disposable charcoal use wood that has been preserved corpse Pharaoh in Egypt. So with this there was a great import of charcoal a marriage between Java Coffee with charcoal Egypt. You will find the experience you've never felt when drinking Coffee this Yogya charcoal. This jos coffee then we share again into two divisions, namely: JOS COFFEE
 
Jos 1 x coffee
 
Jos 2 x coffee
 
1 x and 2 x this is a large number of charcoal put in coffee. So why would we just give the option to 2 x is because if too much then the coffee will be less and less and it could spill. The more expensive the more charcoal coffee.
 
Joss, coffee is coffee that has a unique construction method with a given coal charcoal. When this hot kopi tubruk is given or dimasukkin charcoal is hot, then the http://buletinresep.blogspot.com/2014/11/resep-otak-otak-ikan-tengiri.html coffee will issue a toned josss votes resulting in the name of the coffee.
 
Efficacy and benefits of coffee this jos many researchers acknowledge that low levels of superiority appraised since the method of manufacture neutralized by charcoal. Charcoal is heated at temperatures above 250 ° Celsius would be a useful activated carbon binds to toxins and pollutants. However, he said, carbon activated could reduce coffee dregs, bind toxins, and fix the aroma. Want to try making it myself please try the recipe below.
 
INGREDIENTS:
 
Ground coffee (Arabica coffee Gayo) may be another black coffee pake
Hot Water
Granulated sugar
Charcoal is clean (burnt up red) disposable bamboo charcoal can be times yes same mas Indra asked Al Fatih bamboo charcoal seller in Indonesia. ... hehe
 
SERVING COFFEE JOSS JOGJA IS DELICIOUS:
 
Seduh ground coffee and sugar (depending on taste) with boiling hot water into a glass
Charcoal heat input into the glass to prepare No. 1 pint
Kopi Joss/typical Charcoal Coffee Jogjakarta ready serve

HOW TO MAKE A MODEL FISH PALEMBANG

February 13, 2015
HOW TO MAKE A MODEL FISH PALEMBANG
RECIPES OF TYPICAL FISH MODEL PEMPEK KILKENNY NATIVE. The ads Star models here not pretty but rather the name of one type of pempek, too. Fish is a kind of Model pempek pempek soups similar to tekwan but there is content to know, it tastes good and savory http://buletinresep.blogspot.com/2014/12/resep-perkedel-kentang.html not inferior to other pempek. Pempek gravy is gravy seasoned pempek. Pempek ala palembang that fall into this category are models of fish and tekwan fish.
Pempek model also made from Basic Ingredients Recipes Pempek dough basic ingredients of pempek can be made just about anything there are modifications and variations of different pempek.
 
Kato wong palembang model gendum. Model it means there's more soup tofu and egg model model Kilkenny Native.
 
INGREDIENTS:
 
500 grams of fresh http://buletinresep.blogspot.com/2014/11/resep-jamur-crispy.html fish (fish are tasty fish tekwan is corks made if difficult to fish mackerel, fish sharing parang-parang, senut or snapper fish only)
400 grams flour sago
1 teaspoon finely garlic munjung (so that model doesn't taste fishy)
1 egg
Fine salt to taste
Ice water 3/4 cup
Oil for frying
2 pieces of tofu (small pieces)
MSG (optional)
 
INGREDIENTS SAUCE:
 
250 grams of shrimp, take his head and then make the broth boil, cut the back of the shrimp
(can also be replaced with 150 grams of ebi (shrimp shrimp not dry well rebon)
5 cloves shallots
7 cloves garlic
3 leeks, cut into 1 cm
Celery leaves
1 piece small size jicama, cut into lengthwise like matchsticks
Night to taste savory leaves, soak the yellow middle part (let me not bitter) and then conclude
Ear mushrooms to taste, marinate and then cut into small
1 teaspoon pepper
Vermicelli
2 liters of water
Seasoning broth (non msg more healthy)
 
HOW TO MAKE A FISH MODEL PEMPEK PALEMBANG ORIGINAL FLAVOUR:
 
HOW TO MAKE A MODEL FISH BALLS:
 
Clean the fish, then blend with a subtle garlic, egg, salt, and ice water
For fish above into 4 sections and then knead it little by little, after somewhat kalis form being such a bowl, put out, then cover again and to rounded
Fry over low heat while continuing to dibolak behind to inflate and perfectly ripe
 
HOW TO MAKE GRAVY MODELS:
 
Poached shrimp heads with 2 liters of water
Puree onion, garlic, pepper, then saute the shrimp bodies had jointly taken the head of yesteryear. Enter the jicama, luscious nights, scallion stalk pieces, ear fungus.
Wait for it to boil, place the salt and seasoning broth. Let better, first soak balls model let seasonings permeate more and tasty

HOW TO MAKE CHICKEN LEMPER SPECIALS

February 13, 2015
 
LEMPER RECIPE CHICKEN SPECIAL. Cake packaging contents are lemper terbut of glutinous rice with a wide assortment of content creations, generally contains chicken meat processed lemper, like food and other cuisines and visitors were much modified. Lemper is similar to the Arem arem but the difference is only in the use of the rice. Lemper using http://buletinresep.blogspot.com/2015/02/resep-pisang-goreng.html glutinous rice, while the Recipes using Rice Rice arem Arem is unusual. Cake Lemper also often made meals on occasions arisan, recitation, seminars and family gatherings. The origin of this genealogy and visitors? I think of ya moms who want to get practical and the glut of food, proper ga?
 
And visitors one of the original traditional hawker Indonesia also suitable to be consumed for breakfast and is also very suitable for the provision of food to school children as well as the provision of food at the places of work. In fact, from one basic recipe this delicious lemper, you could make the other visitors-visitors. Yuk, learn to make basic recipe of lemper first then can be developed into a variety of other content, such as Lemper, lemper ayam bakar contents the contents of the http://buletinresep.blogspot.com/2014/12/resep-tumis-kangkung.html special beef, chicken, spicy chicken, shredded beef, lemper contents of shredded chicken, shredded coconut, fish, vegetable contents contents, contents of the minced beef, tuna fish, fill, fill, fill tuna serundeng etc, while the visitors-visitors who are already known to be delicious in Indonesiaas lemper, ncc, lemper family nugraha and lemper Fatimah bahalwan
 
INGREDIENTS:
 
100 grams of glutinous rice, soaked, drained 1 hour
1/2 pieces of bay leaf
1/2 stalk Lemongrass, bruised by whites taken
1/4 teaspoon salt
60 ml coconut milk from 1/4 grain of coconuts
banana leaves for wrapping
 
MATERIAL CONTENT:
 
1 piece chicken thigh top bottom
250 ml water
1/2 stalk Lemongrass, bruised by whites taken
1 sheet of bay leaf
1/4 teaspoon salt
1/4 teaspoon pepper powder
1/4 teaspoon granulated sugar
50 ml coconut milk from 1/4 grain of coconuts
 
SUBTLE SEASONING:
 
3 grains of red onion
2 cloves garlic
1/5 grains of pecans, roasted peanuts
1/2 teaspoon coriander
 
HOW TO COOK CHICKEN AND VISITORS:
 
Fillings: chicken rebuslah lemper and water until cooked through. Raise their chickens then shred-shred the flesh and measure 250 ml of water kaldunya.
Mix the chicken, seasoning smooth, Lemongrass, bay leaf, salt, pepper powder, granulated sugar. Mix well. Pour the Bouillon. Cook until boiling. Pour the coconut milk. Cook until the sink. Chill.
Steamed sticky rice 20 minutes. Lift.
Boil the coconut milk, Lemongrass, bay leaf, and salt to a boil. Turn off the heat. Add glutinous rice. Cook until the sink. Lift and steamed 30 minutes until cooked through.
Take a little sticky. Pipihkan. Give the content. Oval shape. Wrap with banana leaves.
Serve cake chicken tender lemper, soft, savory and delicious for 4-5 pieces.
Greeting visitors.

HOW TO MAKE WEDDING SOUP SOLO

February 13, 2015
THE SOLO BRIDE SOUP RECIPE. Cooking soup or Sop bride is not a pair of newlyweds from Central Java or Yogyakarta which was http://buletinresep.blogspot.com/2015/02/resep-ayam-betutu-bali.html eating soup or sop photograph narcissist uses tongsis, but only the name of a type of confectionary from the city of Solo. It tastes delicious too and after dicicip worth can be a star.
 
Curious what it looks like, we'd better make it alone, if it's in Java called sop sop manten solo, which notoriously is tasty and sop manten mbah Atmo, I myself have not been eating and tasting it maybe later I went to a meet Fahmi Mas Solo a bloggers aspire to want to http://buletinresep.blogspot.com/2015/03/resep-ayam-goreng-wijen.html succeed with status-status on facebook problem mate, I think I already want to get married this Fahmi. mas.so the question of who his partner huh? ... hehe.
 
INGREDIENTS:
 
1 free-range chickens, cut into 2 parts break
1.5 liters of water
50 g cooked macaroni, boiled
2 carrots, cut into sticks
150 g button mushrooms
6 tbsp green peas
2 stalks celery
1 stalk celery
1 whole nutmeg memarkan
1 tbsp margarine
1 tbsp cooking oil
 
SEASONING BLEND:
 
5 grains of red onion
1 tsp pepper granules
1 tsp salt
Topping: fried onions
 
HOW TO CREATE SOP BRIDE JAVA:
 
Poached Chicken with leeks and celery until tender, remove the diced chicken meat, set aside.
Heat the margarine with cooking oil, Saute frying until aromatic seasonings, Add nutmeg, insert it into the broth and boil again.
After simmering, stir in carrot, button mushrooms and peas cooked collards, enter after macaroni Cook briefly lift.
Prepare a bowl, serve warm sprinkled with fried onion.

Honey Crispy fried banana recipes and how to make

February 7, 2015
How To Make Fried Plantains Recipe Honey Crisp. One of the obligatory fasting for us and perhaps even majority community also Indonesia is fried. There are many different kinds of fried foods that we normally prepare for Iftar menu, such as Tempeh Goreng, Fried sweet potatoes, Rissole, Bakwan, fried banana, fried banana Fan and more. But because the http://buletinresep.blogspot.com/2015/01/resep-ayam-goreng-bumbu-kuning.html menu was just that sometimes we ourselves are tired and want other variations. To that end, here I will be referring a friend to make the menu open fast with basic ingredients of fried bananas with Honey Fried banana.
 
If friends are fans banana variety of food and happen to live in the area or worked in Jakarta may have already tasted the delights Recipes Banana Fried Honey Mom Nanik. Yes, fried banana honey recipes delicious indeed and he was already well known among the culinary enthusiasts. But here we will not make the same persih fried banana with its brand Bu. Nanik. We will try to make his own Honey Fried Bananas are no less kemanisannya and crispness, delicacy of taste.
 
Maybe among friends thought why not buy it. More practical and the price was very affordable. But for the friends of friends who had less time to prepare its own menu of Iftar at home, make your own Honey Banana Recipe is definitely http://buletinresep.blogspot.com/2015/01/resep-ayam-bakar-bumbu-madu-jahe.html more spots for you. In addition to making your own busyness, fillers will certainly be more frugal. In addition it may just be the result would later be made into one of the opportunities for business and increase earnings.
Fried Crispy Honey Banana Recipe
 
Banana Fritters recipe Honey crisp and Sweet
The ingredients of the recipe fried banana Honey Crisp
 
The main material used is a bunches of Plantains that have already matured. Types of bananas can be replaced with a banana or other type of Uli, but definitely different deliciousness if using plantains.
the original 300 ml Honey (adjust the also with a lot of his banana to be on though later). 250 ml to rub on top of the fried banana was ripe and the rest of the ingredients to mix the dough.
Wheat flour is typically for fried foods or having a protein are as much as 125 grams.
Salt beryodium as much as a quarter of a teaspoon.
Clean 250 ml water (check also keencerannya so the levels at a later date).
Rice flour as much as 1 tablespoon.
White sugar Powder as much as 1/2 tablespoon.
 
How to make Fried Plantains Recipe Honey ala Bu Nanik
 
The first step to make so the first. Grab one container that is large enough. Put the flour Protein medium, salt, rice flour, powdered sugar and honey 50 ml.
Mix above ingredients until blended. Enter the water little by little white garment while still in the mix. Insert bit by bit until the batter in a can fit (not too dilute).
Peel bananas and dividing into two parts. Repeat for all the bananas to be fried.
Prepare a frying pan and heat over medium heat. The contents of the oil a bit much so that all the bananas to be fried later submerged during the ripening process.
Enter the Plantain slices into batter. Once enough bags only. Stir slowly into minya FRY. Carefully against splashes his fried minya. Based on penglaman, enter pisangnya from the edge of time is kind of pushed to the middle.
FRY till cooked and colored dark brown. Remove and drain.
Lamuri outer layer of fried banana honey is ripe with honey a little to strengthen aromas of honey.
Be added to Mesis/coklta Granules, grated cheese or other ingredients for variety.
 
Indeed judging from his appearance, this Crispy fried banana Honey look not as good as fried banana fan. The colour is slightly blackish brown, but it reasonable once given the sugar content in Banana and honey is a little black and burnt if the FRY. But for taste, the banana Fritters Recipe Honey Crisp is not inferior to other variations of the fried bananas.

How to easily Make a recipe Beans Ketapang is crisp and Tender

February 7, 2015
Beans Recipes Ketapang Tender. Create a muslim friend friends shortly celebrating Hari Raya Lebaran, must have been busy preparing the dishes and cakes that will be presented at the time of the Muslim holy day. A few days kemararin, I've given you http://buletinresep.blogspot.com/2015/02/resep-ayam-asam-manis.html some cake recipes, such as lebaran Kua Nastar, Kastangel Cake, snow white and others. This time, I'll invite friends to create one type of pastry lebaran which can be said must exist in the table the dish later, namely baking Beans and crisp Tender Ketapang.
 
There are countless variations of Cake Seed Ketapang is usually served. Friends would ever hear the Seeds Recipe Ketang NCC, seed Ketapang salty or Seed cake recipe Ketapang cheese. In essence, all variations on the recipe has ingredients ingredient makers that are almost similar. How to make it was almost the same. At least there are some additional material that makes it different, such as sago flour, cheese or perenyah cake.
 
There is actually no know exactly why this cake is named seeds of Ketapang. But if baseball's one of Ketapang Woad. Perhaps because of its tiny seeds are similar to cause a lot of people call it so. To make the recipe Beans Ketapang sebernya not too hard. The ingredients of the ingredients were easily can we be in store shop around the House. But because there are still many who do not know how to correct this rsep materials and ingredients, most of which we are more http://buletinresep.blogspot.com/2015/01/resep-ayam-goreng-shanghai.html than happy to buy it than make it themselves. For friends of friends who have little time and intend to make it yourself at home, please read under Yes.
Prescription Plush Ketapang Seeds
 
Making Seed Recipes Ketapang Tender
The ingredients of the recipe tender and Crispy Ketapang Seeds
 
Grated coconuts around 150 grams. Use the old half coconut fruit so that the result will be crisp.
The wheat flour has a protein content was as much as 400 grams. Sift in advance so that really smooth.
Chicken eggs as much as 1 point.
White granulated sugar (do not use granulated sugar colored a bit yellow) as many as 150 grams.
Margarine (brand according to taste, but are advised to use one of the famous brands that has a more savory flavor) as much as 100 grams.
Vanilla to taste.
Salt beryodium as much as a small scoop or 1 teaspoon.
Half a litre of cooking oil or customize with a wok that will later be used for frying.
 
How to make a Padded Ketapang Seeds
 
Break 1 egg a chicken into a container. Whisk until blended.
Enter 150 grams white sugar, 1 teaspoon salt and vanilla to taste. Mix the three ingredients with Whisk egg until just now really well blended.
Grab one container again. Put the grated coconut and mix until blended with 400 grams of wheat flour protein medium.
Stir in the flour mixture in a container to the two into the batter in the container first. Mix all ingredients until blended.
Enter your 100 grams of margarine into the main dough. Mix together using your hands or on knead until kalis.
Shape rounded dough lengthwise (like betuk bolpoint or markers). Cut the dough with a little tiny bit of yesteryear gone Askew.
Heat the skillet into the minay on medium heat. Enter to taste and fry the Cakes until done or Ketapang Seeds are light brown. Repeat until all the batter is used up.
 
It's not too hard to make the recipe the Ketapang Seed tender and savory. In addition to fill kesibukkan, create your own cake is shaped similar to a cake coconut roots also more efficient. Who knows there is a friend of friends, family or neighbors who are interested and intend to buy it. Can be used as one alternative to add to earnings right. Ideas for variations of the cake recipe and another, lebaran cuisine please try our Nastar Recipe or recipes Rendang The famous delicacy and power tahanya. Good luck and please share also to your Facebook or Twitter friends and family.

Fried Rice Recipe Mutton

February 5, 2015
Ingredients:
 
500 grams of rice
200 gram goat meat
2 red chilies, sliced
1 piece of cayenne pepper, sliced
1 piece leek, cut into rough
 
Seasoning:
 
2 cloves garlic, minced
3 butih merang onions, thinly sliced
2 tablespoons sweet soy sauce
1 tbsp soy sauce
1 tsp pepper powder
¼ TSP shrimp paste
 
Complement:
 
Fried onions
Pickled cucumber
Sliced tomatoes
 
How to make a
 
Stewed mutton with ginger slices until tender. Foster then diced. Set http://buletinresep.blogspot.com/2015/01/resep-soto-ayam-kudus.html Aside
Saute garlic, onion, red pepper and cayenne pepper until fragrant. Enter the goat meat. Stir
Stir in rice, sweet soy sauce, soy sauce, pepper and shrimp paste. Stir until well blended seasonings.
Remove and serve along with complementary

Malaysia's Fried Rice Recipe

February 5, 2015
Ingredients:
 
500 g white rice
2 small carrots, diced
125 grams of shrimp, peeled
125 grams of chicken, diced
250 grams of beans
Salt to taste
Pepper to taste
Scrambled eggs (made of 2 eggs, roll and cut)
60 grams of celery leaves
125 grams of lettuce, cut
2 seed klepir
1 teaspoon crust nonet
 
Subtle seasoning
 
2 cloves garlic
5 grains of red onion
3 pieces of red chilli
grilled shrimp paste 1 inch
 
How to make a
 
Heat oil, Saute seasoning smooth until aromatic. Stir in shrimp and chicken, stirring until it changes color.
Stir in carrots, string beans and celery leaves, mix well. Stir in cooked rice, salt and pepper, mix well and matured.
Serve with the complement.